I just began adding this to my diet. does anyone eat this? how do you add it into your diet? with what?
thanks,
-Liz
thanks,
-Liz
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SF Bay Area
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Re: Quinoa
Tue, February 27, 2007 - 3:16 PMreplace rice really well. it is not mucus forming, really good source of complete protein!!
add a juicy styr fry on top!!!!! -
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Re: Quinoa
Tue, February 27, 2007 - 3:33 PMthat's what I did last night and it was really good. thanks!
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Re: Quinoa
Fri, March 2, 2007 - 10:12 AMMy favorite summer dish is quinoa tossed with a little olive oil, lemon juice, halved cherry tomatoes and chopped green onions. Delish! -
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Re: Quinoa
Wed, March 7, 2007 - 6:51 PMthat sounds so fresh & tastey! i'll have to try that .. i'll bet a sprinkle of finely chopped bell pepper would go nicely, too ..
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Re: Quinoa
Tue, March 6, 2007 - 2:16 PMis it just me or does anyone else feel as if this stuff is just 'fluffy nothing'? i wanna love it. (and it's so innocuous that it's impossible to outright hate.) based on this thread, i again tried it last night. but it has no taste and barely even any texture for me. at least with brown rice or lentils you get that. with this, i feel like i'm eating air.
is there something i'm doing wrong? i don't think i'm over-cooking it bc, like i said, it is nice and fluffy. it just feels 'empty'. -
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Re: Quinoa
Thu, March 8, 2007 - 9:09 AMI don't feel that way when I put it soup. I just made a yummy veggie soup last nite and put some in that. after it was in the pot for a bit, the quinoa absorbed most of the broth. it was tasty. -
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Re: Quinoa
Thu, March 8, 2007 - 2:39 PMthat actually sounds like a great (and better) idea for me. i'll give it a whirl this weekend. thanks. -
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Re: Quinoa
Wed, April 25, 2007 - 1:50 PMQuinoa is an amazing gluten-free grain that i eat regularly. My 22 month old daughter loves it in a salad. Usually I'll toss it in with some sliced scallion, grated carrots,fresh parsley, and baby romaine in a lemon, braggs aminos, and grapeseed oil dressing.
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